The Spirit of Christmas Cookbook(1), książki kucharskie po angielsku
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OF CHRLSTMAS
j{oll 'lI always !tave the lwfirlny recipes YOII /leed whell YOII add this hOllrly VOIIlIllt!
to YOllr kitcftell liumry!
The Spirit of Ch ris tm as Cookbook
ieatllres
337
of the /IIDst
deliciol/s recipes frolll ollr first five nlllllwl I/O/idny gllidebooks, allri it C(llIltelp YOII plall
n
SCrll lIlptiOIl S
lIIel/lI for n holiday Opell hOl/se, n IlIid-lIIorl/illg brlllle",
or
n traditiol/al
fn lllily di/lner. A/ld of CO llrse, IIl ere (lrc recipes for delec tab le good ies, as well as delightflll
desserts to sn tisjlj
everyolle's
swee t footh. Ideas 0001111(1
for
gijf-g ivillg,
too. Ea ch
yllll/Illy
trea t, appetizer, side dish,
1110;/1 COllrse,
(llId //lore
ill
this terrific collectioll has
veell
tried, tested, (llId prove1l deliciolls. Allri we show fhem ill
filII -co lor
photographs to
CIlSllre sl/ccess!1I 1
results
for YOII {l/Id n very
merry celebra tiol1 for olle ami all.
May YOllr holiday seaso ll be filled with
good
food a/ld
grmld
compally!
LE ISUHE ARTS. INC.
Little Rock , Arkans.,s
THE: SPIRlT OF C HRlSTMAS
OKBOOK
EDITORIAL STAFF
Vice-I'reside nland Edito.·in-Ch ief: Ann.. V,ln \V,ISner-ChIJds
E~ec:utl"e
Diredor. Sandra Cr.lham C.15C
EJrec:u l ive Edi tor. 5us<on Franu Wiles
l'ubliu tions Direc:tor. Carla Bentley
Cre. l ive Art Diredor. Gloria lk"rd\·n
I'roduct ion Art Director: McHnd a Stout
FOODS
.'oods Editor: Celia Fah. Harkey, ItO.
Assis t.nt Food s Editor. Jane Kenn..r
Pra t h..
r
Tes t Kitchen Home Economis t:
ROS(>Gla~
Klei n
Test Kitchen Assist..
nl~:
Nor,\
F.1),I'Spt'no.!rChFi
and u'slle Belote Dunn
EDlTO IU AL
Auoci.te Edi tor: tiOOd L Trimble
Se nior Editoli.IWliler: Robyn Sht'fficld-Edwards
Ed ito rial Assoxi"tes: Tilmml Wi lJ"lmson Srildk'V.
Terri Lemmg D.widson, and Oarlil BurdellI' Kt'lSi lY
Copy Editor: Wur..
u.-'('
Wclilnd
ART
BouklM.lgu ine Arl Director: DianI'M, I lugo
Seni or J' rodu clion Artis t: Brent Jone.!
rrodu( l ion
Arli~t,
M, K.athl' rine Yantty
M,lrjorie A nn L1CY
Au is t.. nt Copywriter. Di;>;;e
L
Moms
Designe r: Rhonda
H.
I I('St ir
Art Director.JdfCurtis
Product ion Art ists: Lindil Lo\"Cue Smart
and
U;$ he Lonng Krebs
Publis hing Sys te ms Adminis tra tor: Cindy L.umpkin
I'ublis hing Sys tems
Assist~nt:
Gregory A,
Neffie1s
.....
MMI .. Shivers, and
BUSINESS STAFF
Publishe r: BmCl' Akin
Vi«-Pres id ent, Financr. Tom S;('bommol);;;,n
Vice-PR"sidcnt,
Ret~n S~le!i:
TIlOmas L C.. rh5le
Rel~il
S.les Director: Richard Tignor
Vice- r TeSid ent, Reldit Market ing: Pam Stebb,ns
Retail C U5tOlller Services Director.
Marg,\~t
Swllt'tin
Genera l Merch.ndise Manager.
RlIs~
B"rn..
11
Di~ltibution
Direc:tor.
Ed
M. Strd(kb«m
h « "li",e Di rKlorof M.uke ting .. nd Cir(' ulation:
C uy
A, Crossley
Circubt ion I\bnager. Byron
L
T.lylor
I' rinl "roduct ion Man..ger.
LlUT,\
Lockh...t
I' rillt l'roduction CoordinalOr.
Nancy
Rl-ddick Baker
We
"ould
hl.e 1(1
~'tmJ
our thanlo.s III KdV
Wnght , Mkah
McC(Jnn<!IJ,
Chrisly
Kloldt"t,
;",..1
Su.Q" W.lTn.'f1
R..... '·.,.. R.D., for IMIT
oomrobuliono:
as furttW1' editors, oonwUants. and ptuduction
_~wnt.'~
foods in lho>
Sl'lrd ofChrlw......
"oIun_
from "'h"h
"·edl<lM"
OUr
recIpes.
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5101
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""'po,,<ible
for
human
em..., typographic.. 1
m,stakes. or
\'d,.,..tlon~
'"
Ind,,'idu~l
work, I'nnt.,.j In
tl><-
UnIt,,.! Stat,'"!I!)! AmerICa.
nrstl'nnt;ng.
Ub..,,}' ,,/ Cunsn"", Cat,, 1og CaN
r..u",b.::r9S-!:tlf!1!(1
h1!crnalion.ll St.lndard Il.,ok Numbcr(J..<J.I2137.7'I·X
...
2
ADVE I{TlS I NG AND D IRECT MA IL
Senior Edi tor. Ten,\ Kel ley V,m ghn
Copywrite rs.: Ste"en M,
Coopo.
CopynghtCI 19'H!
bv
L
RRY Kt:I\( 11 ••.••••••••••••••••••••••6
Hearty Brunch l'il' .. . .. . ...................8
Raism -Eggnog Fren ch Toast ..................................8
Choro]<ltc-SoUT Cream Coffl'e Cak\.' ..
........9
Sug.lr Cookie Ornaments .. .. ..........33
Filbert Cookies .. .................... ...35
Almond C ris ps.. ..........35
C ream C hC'\.'S(' S prit7... ..........
35
Millt 1'"lIies .... . ........35
Ml'rinStlc [X-lights .. .... 35
C hamp;lglH' Apricot Creams .. .... .
36
I' l'ppcrmint Stockings .. . .....
36
Almond Christmils Trt.'CS.... .......... 37
Sugilf C ookies .. . .................... . .......... 37
Fruitcilke C hris tmas Cookies.. ......39
C hocolate Gingerbread .... ....... .......................... ........
39
While C hocol'lte Chunk Macildamia C ookh'S ......
39
Citul"mon BolTS ..
Sherrilod Fruit Cobbler ..
.. 10
Chresy G.mlcn Cilsscrolc .. .
.................. 11
Qukhe Muffins ..
.. .......... 11
Brooch Eggs..
.. ........ 13
Colden
Bre.lkf.lst
Punch ..
. ...................... \ 3
TOm.1toes Stuffed with Spinach
and Artichokes .................... ......... .. 13
Brocco li Roulade wilh Ham .. ........... 13
Sweet Pota to Muffins.... ............... 15
Sugared Hamil .. ............... 15
Cranbe rry Breakf., st Rin gs.... .. 15
Pumpkin V"ast Bi o;cuits .. .. ......... 15
Oranse Ambrosia with I lolid<lY Wine S.'UC<' ..... 16
SPICY Gingcrbrcild .. ........16
Candied Pineapple Cookies.. ... ....... 17
Chilled As p.lr'lgus MousS('.. ..... .. 17
Sunrise Mimos.l s .. . .............. 17
.y\\ll\ SlIlll Sill II' ..................18
Christll1ilS U>mo n Cookies.. ...................
20
Butler I'cciln Cookics .. ..............
20
Chnstmils Ho ne), GrilhilffiS .. ............................
2 I
Peanut Buller Cnmch B.itlis. . ...
21
CashewToffi'C .... .......... .................................
21
Oove
Cookil'S .. . ..........23
Date
Ba rs .. ......... ... ..... ..... ... ..
23
Car,lmcl Gr"h.lm C ril ckers.. .... ..... .....
23
ereilm Cheese Pn:.'s('rvt' Cookit.>s .. ... .. .....
2.3
Triple Chip Cookies.. ..........23
Date I'inwhtoels ........................ .... ......... ....... 23
Checleroo.lru Walnuts .. ..................
24
Raspberry /'I: ut Bolrs .. ....
24
Hazelnut
Lace
Cookics ...........................................25
Macadamia Nut
T,uts .. ..........25
Apple Sp l((' Coolies.. ...................
27
Chore],lte Bull er Brickle Ibrs .. ..............
27
Raspberry
Thumbprint Cookies... . .......
27
Pfanut Butler SurpriSt'S .. .. ...
27
Almond Fingers .. . . ....................
27
Marmaladl' Cookies.. ....... .........
28
Cherry Cordiill Fudge... ..........
28
Apricot Fo ld o vers... . .. .................. ..... ..... ................
28
Chocolate Br.mdy
Drops .. ..... ............ .........
29
Srotchies.. . .....................
29
Chocolate-Rai sin Tofft..... .. ..............29
~li~':'r~i~t~··F~dg·~·::
..................... :..............
:::::~:
Orifntal Sn.lcl Mh ..
.......39
Eggnog C ookies....
.. ......................
...
39
Sho rtbread ..
. .....39
5.1ntil Cookit.'s..
... ................ ........
..40
PUlllpkin-W.,lnut Cookit"S ..
...
.40
G ingl'rhrcild Toas ts ..
............... _..........41
t
IO!idilY Sugilr Cookit"S..
.....
.43
Mcxiciln C horo!iltc Cookies..
...... ...... ... .43
Wreilth C ookiL'S ...
.... .. ...
.4]
Lelllon 13.1rs... .
... ......
4]
Ch.....'5t'Cakc Bites. .
.........
.4]
Milrshlllilllo w -Mint 5.1ndwichcs..
..........
44
Coco.l Pceiln Meringues ..
C oconut Bells ....
..•.•.•..•.•..•..••.•.•.•...4-1
..........45
......47
..........47
........ ..47
.. ........ 47
..... 47
.9'61Il.lIl.IY OI'EN IIOI 'SE. ..............48
Aioli Dip ..
... ...... .50
Cht.'tSC Pockets.. .
..........
50
Chint.'SC
Chicken Wings. .
.... ......
50
Soft Orcild s licks...
........5 1
Mildl'ir.l
C heese
Sprl'ad . ...................
.......
.5 1
S,lUs,1ge il ild Appl;> Ap]X'ti zcrs ..
..........51
Monterey
Ch~
C risps..
................... _..........53
Sugi\l'\.'({ Willnuts..
..........53
Milrmalilde Ml'il tbilJ\s ...
..........53
Sp ice
Chl't.'SC
Mold ..
....... ..
5]
Spicy PCCilns..
... ... ........ ......
..........5]
Chicken Puffs ..
......... .55
....
i
Frenc h LOilf. . ........55
Bu ffct Burgers.. .....
.55
Cold Shrimp, Artichokes, and Mus hrooms .. .........
55
C hees<! C ril c ke r Vcgct.lhle Dip .. .. ...........57
S,WOT)' Stuffl'd t-.·Iu s hroom C.1PS ..........57
Iris h Co ffee Eggnog Punch ......... ...57
Hot Mil cildillllia Dip.... ..........57
L.l )'crcd Chris tmas Cheese
Lo.lf. .. ................. ......
58
Blui:'
C ht.'CSe Mo u sse..
............3 1
Chocolat~~o\"ere..1
Cherries..
.......3 1
. ....
58
Honl')' T.lffy ..
.....3 1
B.lcon-Chccsc Ring..
Dill
Dip
with C rudit6; ..
Curril>d Almond-Cheese BilJ\ ..
C rab-Filled Ph)'110 Triilngles ..
Carilwil)' WilfeTS .. ..
......59
...... .... 59
......... .60
... ...... 60
. ........ 61
ChocoIJtc Billionain.'S..
... .... 3 1
8~cochltos..
.. .... ............... ........... .........
32
Belgi"n Nul Cookies ..
......... .32
M~delcint.'S..
..........32
3
Pecan Biscuits..
.. ............ 10
IIMd C "ndy 5.1nl.ls and
Lollipops...
Pcppcrmillt-Orilnge P,lllies ..
Rum-R.lis in Fudge ...
Ne\'c r- Fai! Divinity .. .
Gumdrops ..
Glazed G inger Pork ..
.......53
Stufft
'I~\BLE
OF CON'l'ENTS
Ij '411lIi ll ut'll)
I'olalo Coms ..............................................................61
Ikd
.lnd
Gn.'Cn
Vt.>gctable
Medl ev
.........91
Ultimal.:- Chili DIp .....................................................63
Festive
Rice
Cups...
.........
91
Cronchy
Sn,lC~
r.. lix..
. ..................................
&3
PCil chy
Sw~t
Potatoes...
.............
91
Mexica n Quicht.'S..
.. .......................63
Lobster Bisque...
.........92
Fu zzy N,lVcl PUIlch ..
............................63
Smol..ed P;\Tmes.ln
Almond~
............................92
Tortlll.,
Roll-Up~
........................................................63
Cid~'r·Ba\..ed
/-lam .. .
..............93
Mar!lll'1ladc Chft.'SCTarls ......................................... 65
Corn llrc,ld Ln,lf..
..........93
Manniltl>d
Oli\·~'S..
............
65
Onion Casserole ..
..............9-1
ij.1COI1 il1ld Lettuce Stuffed TOll1ato..'S ......................65
Miniature Com Muffins with
Turkey and Relis h ...............................................65
Creamy
P~'Sto
Spinach.. . . ............................9-1
Ra s pberry Sotlffl{>..
. ..........9-1
Flaming
Bread Ptldding...
. ...........
95
Kidb.l.s.l
Palm1t~~
.....................................................65
AME RI CAN H ER ITAGE DI'\JNER ...................
%
Ilot
Seafood DIp ........................................................
66
Ro.l~t
Ttlrkey...
...............
97
Splllach Ptlffs.. ........................................................66
Com 8read Dre;.sing with Dried
Fnllt ...........97
Froit Wreath with SwC('t
Cht....
>se
Dip ....................
67
Chri:.tmas Chicken Pie...
.. .....
97
Boursin C hce.c Spread .............................................68
5.llmon MouSS(' .........................................................68
Johnnycako..'S....
......
97
Com Chowder .. ..
...............98
Fried
Won To ns .........................................................69
Compound 5l11ct. .
................
98
Plum
Dipping 5.,uee ...
.....................
69
SI,'cct I'ot,ltocs ,1Ild ChL"Slnuts
..............
99
Party [)il.l.a..
......................................................69
5.lck Posset..
.............. 99
Marin,lled
Chicken
~ites...
..................................
71
SWl'('t Putato Pudding ........................................
9'J
Puff Pastry Sticks ........................
71
B.lcon.Apri oot Twi!>ts ..............................................71
Cnbb.lge with Rnisins.... ...
100
Almon,-j Humlllery ..........................................
100
B.lcon·Cheddar Cheese B.lll ...................................71
Brie En Cro(lte ............................................................71
Gi nscrCustard ................................... ............... 101
Uakcd
Beans ................. ......... ..
....
n
. ............
101
Layered
C rab Taco Dip.. .
Pltlm C tls t.lrd ..
. ............................... 101
Cornmeal C hIcken Nuggets...................................73
KEEPI NG CHR ISTMAS ....................................102
Adooodo5.1uce.. ...... 73
Coug;:>re .......................................................................7-1
Standing Rib ROol s t
w ith Madeir.l II.ltlshmom Grav}'..
.....
\03
OrangeCTC<lm..
.......................
74
S pinach 5.llad with WJrm Dn:.'SSlIlg
............ 103
Mini
Bagels with
Dilled
Shrimp
Spreild ................75
Stln·Dried TOIll.lto Spread ........................................75
Corn·Sluff~'CI
TomaIOt'S...
........... IO.J
Caramelile.:l New PotJtocs ..
............ IO.J
C arnitilS .......................................................................
76
Mus hroom "nd Chicken Pas tries ...........................76
ROol!>t Turkey Glazed
with Iioney.. .....
\05
Acorn Squ.lsh
Soup .............................•............ 106
Mushroom Croustades .......... ..................................76
Gn.'C1l Bea ns
wilh
DiU
5.1t1C\'
.......... ..
106
Chicken E lji tilS.........................................................77
Hot Croolc Scilfood Dip..........................................78
Sesame SpTC<ld with To.lsted Pita C hips ................ 79
London Broil ..............................................................79
CJ ndicd Ginger Bi scuits.. . ............ 106
Pumpkin-Apple Pic.. ................................ 107
Peach
A!>pk
with
CI"l.~Jm
ChCl'SC DI"l....... in g ... 107
SPECIAL FAMILY DINNER ....................... ..... 108
Lamb's \\'001...............................................................79
C rown ROol s t of Pork with Brown RI ce ........... 109
Fresh Vegct.lblc Tart ................................ .. ..........81
Cajun Can.lpes..
Fn'Sh
Unxcoli-M,mdarin
5.1lad . .
....
]09
.....81
C ream of Artichoke Soup..
............ 110
Corntlcopia Appetizers..
.......................81
Brioche
Rolls.. ..
.. 110
Ch<'CSC Blossoms........................................................82
C hris tnlJsCauliflower ..
............
111
Snow 1'(,,15
wi th
Curry
Filling. .. ..............
82
i'l'S to Vegetable
Dip .................................................83
Com Pudding..
.......... 111
Peas, Mus hrooms, ,md
Onion~
Polynt.'S ian
Meatb..l11s ................................................83
M ixed Grill with Cherry
5.1t1Ce ..............................
84
Ntltty Garlic Cheese Sprc<ld .....................................85
III
C re,lm
5.1Uce..
. .........
112
..
lby
Carrots with Horseradish ........................
112
TOlllato
Mutl~~e
5.1lad .
. .. 113
Hot Cranberry Punch ................................................86
SWl'Ct Potato Pie with Rum C ream .................. 11 3
Smoked Oyster Spread ............................................86
A FESTIVE FAMILY
DINNER ............................... 11-1
Spicy Pa!>trami Rolls ............... ..................................86
Twin
Herb
Turkeys ..
. ............... 115
Aorentine Dip ..
.....87
Corn Bread DresSin g.. . .............................115
Tortilla
\\'l'CIgCS .........................................................87
Gravy..
..... 1]5
Ambrosia 5\\".....1 Potatoes..
.... 115
.jtF..\ TII'E !'.IIIII.Y FE.ISTS..•••.. ..••.. 88
Cream of Pumpkin Sotlp..
..1 16
RoIkd
Herb Toost..
....... 116
Al mond Broccoli Ring ..
........................ 116
CHRISTMAS
EVE DINNERS ..................................
90
Tcnd crloin
of Bed
in
Pastry ................................
90
English Trifle.....
.....................................
117
Shrimp
Muusse..
.....
90
H
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